American Wagyu. Our cowboy steak is a massive, bone-in ribeye that delivers big flavor and beautful presentation. Very thick-cut with excellent marbling, this steak cooks up incredibly tender and juicy, thanks to the rib bone that helps retain moisture and deepen the beefy richness. This steak could feed one hungry man, or maybe a small family! Great on the grill, in a cast-iron skillet or reverse-seared for an unforgettable meal. Average weight 4 lbs.
American Wagyu. Our cowboy steak is a massive, bone-in ribeye that delivers big flavor and beautful presentation. Very thick-cut with excellent marbling, this steak cooks up incredibly tender and juicy, thanks to the rib bone that helps retain moisture and deepen the beefy richness. This steak could feed one hungry man, or maybe a small family! Great on the grill, in a cast-iron skillet or reverse-seared for an unforgettable meal. Average weight 4 lbs.
